Ice cream cone

Ice cream cone
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An ice cream cone, poke or cornet is a dry, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, allowing ice cream to be eaten without a bowl or spoon. Various types of ice-cream cones include waffle cones, cake cones (or wafer cones), pretzel cones, and sugar cones.

Thank you to Wikipedia for those interesting facts. 
Photos by TheCulinaryGeek.
3.00 Medium